Author Bio

Perry grew up on a livestock farm in Delaware County, Indiana. He graduated from Purdue, lived in Alabama, England, and Maryland for academic pursuits, and is now in research administration at Purdue. He now lives on a 7th generation farm in Tippecanoe County where his family owns and operates a U-pick orchard. New ventures and old ventures in new ways requires diligence in good agricultural practices, which keeps our family learning and designing our safety procedures. Presentation: Food Safety considerations for Value-added products and byproducts usage